INDULGENT MOCHA

Tip to make your coffee extra tasty every time: flush through your L’OR Barista coffee machine with water to clean it out and heat it up

 

Prep time: 5 minutes

WHAT YOU'LL NEED

  • 1x L’OR Espresso Ultimo coffee capsule
  • 1x Lindt EXCELLENCE 70% Cocoa chocolate square
  • 1x Lindt EXCELLENCE Extra Creamy chocolate square
  • 100mL milk of choice
  • 1x L'OR Espresso Lungo 150mL Glass Cup
  • 1x teaspoon
  • Grater or microplane

PREPARATION

  1. Discard dirty water from the tank and fill it up with fresh tap water

  2. Add 1x Lindt EXCELLENCE 70% Cocoa chocolate square and 1x Lindt EXCELLENCE Extra Creamy chocolate square in your mug

  3. Brew one espresso shot of L’OR Espresso Ultimo and mix it with the chocolate so it’s completely dissolved

  4. Heat up 100mL of your desired milk using the L’OR Barista milk frother or a steamer. Pour milk into your mug and mix it together with the chocolate and coffee using a teaspoon. Ensure milk is filled up to the rim

  5. Using a grater or microplane, top up your indulgent mocha with Lindt Excellence Extra Creamy shavings